By Diana Bletter In the future, the ideal steak will be sizzling, charbroiled — and probably made from cultivated meat. However, companies that produce cell-based meat are challenged to make production affordable. Recently, researchers at Israel’s Weizmann Institute of Science stumbled upon a solution that could cut the cost of cultivated meat in half. Tamar Eigler, a post-doctorate fellow in […]

The post Surprise Discovery May Lead To Affordable Cultivated Steak first appeared on The Florida Star | The Georgia Star.