Building upon the Caribbean’s innovative and successful partnership between tourism and health, the Caribbean Public Health Agency (CARPHA) has launched the first CARICOM (Caribbean Community)-approved health safety and environmental sanitation (HSE) hospitality standards to improve health, safety, and environmental quality in the regional hospitality sector, funded by the Inter-American Development Bank (IDB). The standards – which include Food Safety and Sanitation; Energy Management; Water Treatment and Management; Sewage Treatment and Management; Solid Waste Management; Integrated Pest Management; and Environmental Management Systems – were unveiled by CARPHA at the Magdalena Grand Beach and Golf Resort in Tobago on Monday, November 14, with the support