Washington, D.C. – More than 90% of the systematic reviews in the Scientific Report by the 2020 Dietary Guidelines Advisory Committee did not account for race, ethnicity, and/or socio-economic status. Moreover, they relied on predominantly white populations that are questionably generalized to the broader US population. These findings come from an in-depth analysis by the Food4Health […]
The post Studies In Dietary Guidelines Report Are Almost Entirely On White Populations, Do Not Reflect The Diversity Of The United States appeared first on Milwaukee Community Journal.
